Articles about Food & Cooking
Featured Articles in Food & Cooking
The George Foreman Indoor & Outdoor Grill
by Gary Westfield in Food & Cooking -
“Really, most cooking can be done with just a stove and an oven, with a bit of microwave and toaster oven
on the side. Unless you are the type of person who always likes to have the newest and greatest
of appliances, you probably do quite well with this standard set of cookware. In general, I feel
the same way. When a friend of mine started recommending the George Foreman grill, I thought that
he was just trying to get me to waste money.”
Read more about The George Foreman Indoor & Outdoor Grill.
Saving Money By Ordering Your Steaks Online
by Virginia Enella in Food & Cooking -
“Some steaks online vendors also send you a free gift along with your steak. What kind of free gift?
Why, more meat of course! How about some extra steak burgers? Or you maybe receive a 6-piece
cutlery set and a cutting board thrown in for good measure when you order steaks online?One other advantage
much more important than free gifts is that you can order your steak to be delivered exactly when you
want it. You have the option of ordering your steak as soon as possible or on a scheduled day.”
Read more about Saving Money By Ordering Your Steaks Online.
Other Articles in Food & Cooking
By Diane Terrana, posted July 24th, 2006
“�Put the pot on the stove and turn the heat onto high. �As soon as you get a good rolling boil, cover
with a lid and reduce the heat to medium low. �Cook for fifteen minutes. �Remove the pot from the
stove and carefully place the eggs in cold water. �When the eggs are cooled peel them. �By now you
should have the most difficult part done.”
By Steven Bonasia, posted July 24th, 2006
“A copper frying pan is able to withstand some punishment and it is an excellent conductor of heat.
Many people like to display their copper cookware by hanging them on a rack. However, the copper
tends to tarnish so be prepared to polish them every so often. Aluminum and stainless steel are
durable metals that also conduct heat very well. A frying pan made out of either of these metals
will require little maintenance.”
By Brenda Nelson, posted July 24th, 2006
“It filled the entire sky with glowing. I chewed on chocolate seashells as we contemplated the waves,
held eachothers hands and kissed. The big surprise was the early evening cruise. You might
think this is strange timing for the cruise and that it might make more sense just to watch the sunset,
but you'd be wrong. Instead, we got to watch the twilight darken into night, and the stars
come out amongst the darkness of the waves and the blackening sky.”
By Diane Terrana, posted July 24th, 2006
“Keeping the health consciousness of aging and fitness obsessed people in mind, one prominent company
even tried to introduce a sugar free icing sugar. Needless to mention, everyone preferred the real
thing and passed up the fake ingredients. But more than the ingredients and the trends, it is the
skill of the cake designer that determines how good a cake looks.”
By Vanessa Lawrence, posted July 24th, 2006
“It can be eaten raw with a dip, tossed into a stir fry or steamed and served with a pat of butter.
Another versatile vegetable is broccoli sprouts. Broccoli sprouts are just as delicious as broccoli
and can be a nice alternative to serving broccoli in the traditional sense. Broccoli sprouts are
easy to grow and even if you don't have a large vegetable garden on your property you can be enjoying
homegrown sprouts in a matter of days.”
By Steven Bonasia, posted July 24th, 2006
“Additionally, recipes for cheese pizza, soy cheese pizza, and non-soy but still 100% vegetarian cheese
pizza products can be found online and printed for free. Now you can make your own cheese pizza
rather than having to spend extra money for vegetarian or health food products, or compromise your scruples
for the sake of a good pizza meal. Note that edible cheese pizza should not be confused with the
Cheese Pizza Tavern Tour by the Wild Retro Band.”
By Diane Terrana, posted August 26th, 2006
“The sitting area was not much better. There were three pizza boxes on the desk tops as well as
a number of soda and beer cans. We started picking up the pizza boxes and cans and placed them
into the overflowing garbage can. I took out the garbage bag and walked through the kitchen to
put the garbage in the outside can. There were a couple pizza boxes on the kitchen counter as well.”
By Heidi Lewis, posted August 26th, 2006
“Don't ask me why or how this came into being, but ever since the world heard about sushi, Japanese
food has only meant one thing - raw fish. But it was only recently that I discovered a whole new
side to Japanese food. It is a culinary delight just like the food of any other region on earth.
In fact, as someone who has tried and relished Japanese food, I might go so far as to say that it is
among the rarest and the best cuisines in the world today.”
By Steven Bonasia, posted July 24th, 2006
“The thing doesn't stay closed (at the plunger and cap), and it is plastic and stays greasy after
washing. Ugh. Twenty years ago I would have had an excuse, but today, I should know better.
. . and use a source like eBay, where we not only find cake decorating supplies but those of the
quality of the originals: Look for the brand name Wilton or use keywords like “vintage”
or “original” or “aluminum”.”
By Gary Westfield, posted July 24th, 2006
“In fact, the actual taste of a lemon is quite sour and the artificial lemon flavoring is really nothing
like the real taste. As for oranges, the only thing that beats the scent of an orange is the flavor
of those plump, juicy and refreshing fruits straight from the Florida groves. If I could choose
between having my laundry and home smelling of lemon or orange, I would definitely choose orange with
no hesitation.”
By Craig Marcin, posted July 24th, 2006
“Most vegetables that you purchase at your local grocers have to travel quite a distance before they reach
the store. In order to keep them looking and tasting their best they are covered with preservatives.
Before they are even picked they come in contact with chemicals in the form of pesticides. If you
want to avoid ingesting all of these unwanted additives there are a couple of things you can do.”
By Alfred Buechler, posted July 24th, 2006
“The pitch behind this handy little machine concerns health. Your health, to be more exact.
When you cook your hotdogs, hamburgers, and steaks on the George Foreman grill, the fat and grease conveniently
stream away from the meat and into a tray. This way you can enjoy your favorite meats without the
burden of high fat and cholesterol. We could all use some better eating habits.”
By Alfred Buechler, posted August 26th, 2006
“No one could complain about that! I don't know about you, but I am somewhat disturbed when
I walk out of the grocery store with one small bag of groceries that cost $25 or more! To get started
you will want to sit down and pick out meals that you or your family won't get tired of during the
next month. Make the shopping list based on enough ingredients for at least twenty-four meals,
depending on how often you eat out, and don't forget extra freezer bags, aluminum foil pans, or other
storage containers. Being organized will help you out tremendously! Online once a month cooking
sites recommend that once you have chosen the meals you want to prepare, look at all the ingredients
needed and add up what you'll need.”